I love the scrambled eggs at Garfish. Creamy and soft, never overcooked (and as a bonus they have some of the tastiest bacon you'll find to go with it). In fact, I love it so much I wrote about it over on Sydney Food Lovers.
Agree, breakfast is that all important meal of the day. I love the big breakfast at Piccolo's at Darling Street in Rozelle. Delicious scrambled eggs indeed, with mushrooms and other well cooked brekkie delights.